Our goal with the Folie á Deux Chardonnay is to enhance the grape’s potential by using traditional Burgundian techniques including barrel fermentation, bâtonnage (lees stirring) and 90% malolactic fermentation. Ageing on oak for 6 Months – 53% American, 47% French Oak. 运用勃艮第传统酿制方式,包括木桶发酵、酒渣搅桶、90%采用苹果乳酸发 酵,以此呈现出最为本质的霞多丽葡萄的特色。采用53%的美国橡木桶和 47%的法国橡木桶陈酿6个月。
This Chardonnay delivers great balance and authority with aromas of green apple and a dash of banana with citrus on the palate accented by a hint of sweet vanilla. In the tradition of a true Burgundian-style Chardonnay, there’s an understated power that runs from start to finish. 这款霞多丽完美的融合了绿苹果、香蕉和柑橘和口感,并带有些许香草口味。 拥有传统的勃艮第霞多丽的风格,口感饱满丰腴。
A perfect match with crab and white meat. 适宜搭配蟹类及白肉。