This delicate yellow-green Chardonnay has an aroma reminiscent of toasted bread and hot apple pie. It is round on the palate with an underlying acidity and a delicate fruit and oak flavour that is perfect as an aperitif, with pasta, veal, chicken and vegetable dishes. 色泽青黄，香味使人想起烘面包及熟苹果派。葡萄中的自然香味混合着美妙的橡木，更有适中的酸度。适合作为开胃酒引用，也适合与意大利面食、小牛肉、鸡肉和蔬菜相配。
