Quintarelli 1975 Recioto <300 cases (vs. ~850 cases of Amarone) “Recioto” refers to “ears”: upper shoulders of the bunches getting the most sunlight and most ripe
Same winemaking as Amarone, but with residual sugar Some say the recioto is Quintarelli’s passion, which he considered his greatest achievement Richness, spicy, acidity, dried-fruit
