9.30 St.Cosme酒会用酒介绍3

Saint Cosme

Little James Non Vintage

No information about the grape
No information about the vintages
No information about the terroirs
Modern winemaking for the muscles

Old-fashioned, almost decadent winemaking for the soul. Aged in vat.

Be ready to receive the next bottles of Little James with a magnificent screwcap on the top ! The wine will evolve in a better way. Little James is for us the wine of freedom. Our Solera took advantage of a new origin this year: an extraordinary Grenache origin, among the most noble ones. A great name… Chhhhhhhuuuut, don’t say anybody, it’s a secret.. The fresh violet will come back to your mind, like a song which never leaves you, like a small tight bunch of flowers announcing springtime… Actually Little James is like our everyday life: love the beautiful things and laugh at the same time..

WA:88

The non-vintage Vin de Table Little James Basket Press is created from a solera system based on 50% from 2008, and the rest from older vintages. It is always 100% Grenache and is finished with a screw cap. This beauty offers lots of spicy, peppery, black cherry, and even blacker fruits along with medium body, a tasty, satisfying style, and a remarkably low price. It is best drunk in its first 1-2 years of life.

When I first met Louis Barruol a number of years ago, it was apparent that he had no shortage of competence, passion, or talent, so it is extremely satisfying to write the following reviews, which confirm the young Barruol as one of the superstars of the Rhone Valley. Even his work with what are considered to be “minor” wines from the Cotes du Rhone and his non-vintage solera system Little James is nothing short of exceptional. He has also performed well above expectations in the more challenging vintage of 2008, generally a disappointing year in Gigondas, but not in these cellars. Barruol’s two cuvees of 2008 white wines are not to be missed (2008 is a much better vintage for white grapes than it was for reds). Barruol was not discouraged from making his four cuvees of Gigondas in 2008. As he said, it was a question of picking very late, doing a severe culling in the vineyard, and later, another triage once the grapes came into the winery. His success is evident with the following four wines, all sold under the Chateau Saint-Cosme label. While Barruol decided not to make a Valbelle in 2008, three single vineyard offerings were produced. Louis Barruol and I agree that his finest wines to date are his five cuvees of 2007 Gigondas.

手有点痒,在想要不要再一次把威少的这种帖都给水了嗫?

先介绍一遍酒,回头再发一遍酒评,

让我帮你算算,

1000*8 *2 = 16000

搞活动 2000 ,

活动的照片再发一贴,再加1000,

发财了

想喝酒了！

哇。真真牌复讀機。