美食记专业组盲品会（第三场）

规则（Rules）：

1. Each participant brings one bottle wine (red or white, no bubbles and

fortified wines for this time)

2. The price of the bottle should be between rmb 300 - 600 (30% off

retail price at Shanghai or retail price at HK equivalant)

目的 (Object)：

1. To find the cost-effective wine for consumers

2. To exchange the blind tasting experience and skills

参加人员 ：

2. Jean-Marc Norlant

3. Sandor

4. Andy Tan （可能晚到）

5. Simon Zhou

7.